Ingredients
| 4 Boneless Skinless Chicken Breast 1 Packet Lipton Savory Herb & Garlic Dry Soup Mix 1/3 Cup Water 1 TBSP Olive Oil or Vegetable Oil 1 Tomato, coarsely chopped 1 Cup Mozzarella Cheese 1 TBSP Shredded Parmesan Cheese |
Preheat oven to 400 degrees.
Put chicken in 9x13 pan.
Chop tomatoes and put on chicken.
Mix water, oil, and soup mix. Pour over chicken and tomatoes.
Bake for 25 minutes. Put cheese on chicken and bake another 5 minutes or until chicken is cooked and cheese is melted.
Number of Servings: 4
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