Ingredients
| 4 Tilapia fillets 1 tbsp olive oil 1 tbsp Country Crock Shed's Spread Juice of 1 lemon 1 tsp garlic salt 1 tsp dried parsley flakes Dash of salt Cayenne pepper to taste |
Directions
Preheat oven to 400.Spray a baking dish with non-stick cooking spray.
Melt butter in microwave.
Add olive oil, lemon juice, garlic powder, salt and parsley and sautee for a few minutes.
Pour over tilapia fillets in baking pan.
Sprinkle some cayenne pepper on top of fish.
Bake in preheated oven for about 13 minutes, and broil for an additional 2-3 minutes.
Number of Servings: 4
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