Turkey and Black Bean Burritos

1 Tbsp canola oil
1 lb ground turkey breast
1 c canned black beans, rinsed and drained
1 c finely chopped red pepper
1/2 c finely chopped red onion
1/4 c BBQ sauce
4 tsp fresh lime juice
1 tsp chili powder
1 tsp ground cumin
salt (I used garlic salt)
whole wheat flour tortillas
mixed greens
low fat shredded cheddar cheese

Heat oil in skillet until hot. Add turkey and cook 7 minutes or until browned, stirring occasionally and breaking up meat.

Add beans, pepper, onion, BBQ sauce, lime juice, chili powder, cumin and salt; cook mixture 5 to 7 minutes or until turkey is cooked through.

Serve on tortilla with greens and cheese.