Cinnamon Apples

Ingredients

4 baking apples 1/2 cup brown sugar, packed 4 teaspoons margarine 1/2 teaspoon cinnamon

Directions

1. Remove core from apples and place upright in baking dish, placing two tablespoons brown sugar, 1-teaspoon margarine and 1/8-teaspoon cinnamon in the center of each apple. Pour water into baking dish to 1/4 inch depth.

2. Bake at 375� F for 30-40 minutes, or until tender.