Cucumber Salad

Ingredients

3 large cucumbers, peeled 4 large tomatoes 6 tbsp Reduced fat mayonnaise 2 tbsp shallots, chopped Garlic, 1 tbsp. minced Salt and pepper to taste

Directions

Chop cucumber, tomato and shallot.
Combine all ingredients n a large bowl, mixing well. Refrigerate for 1 hour before serving.


Number of Servings: 6